This morning at the grocery store, I saw a bag of red spinach, and thought "Eureka! A way to add spinach to my red smoothies!" Alas, the color still ended up being that awful brown shade. It still tasted great (and yes, I drank it...I don't believe in wasting food!), but I'll have to find another way to make sure my red breakfast smoothies aren't limited to sugar based fruits. Balance!! I want BAAAAALANCE!!

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